My curry again ;-P

After two months, I cooked curry again. This time round I used a Nonya instant curry paste I bought during my last trip to Malacca. The colour was a bit darker than my normal curry but taste wise was still very Nonya style, aromatic and flavourful.  I added some chilli padi for extra spiciness. I stir-fried some vege to go with the curry.


  1. Thank you for your kind comment Mich.
    If you are "armed" with a packet of instant curry paste, you can do it too! :-)


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